Want to craft bespoke cannabis creations in your kitchen? 

In this delightful, hands-on workshop, you will learn how to make customized tincture, topicals and edibles with home-grown cannabis. Penny will offer clear instruction on how to create tincture, cannaoil, and concentrate, with key information about cannabinoids and decarboxylation to aid you in getting the best health and mood results from your grow. We will move into the kitchen to learn how use these products in three recipes:

• Salve: a luscious balm to soothe sore muscles and joints & treat minor skin infections 

• Gummies: using homemade cannabis tincture for precise dosing 

• Chocolates: using pure cannabis oil

You will leave the workshop with the skills to succeed at your own cannabis kitchen craft and with a Special Edition Wondering About Weed gift bag, including a signed copy of "The Cannabis Gardener.”

Register here.

Are you ready to grow your own cannabis? 

In this workshop, we cover everything a canna-curious green thumb needs to know to grow cannabis outside, in the sunshine. We will show you how to prepare seeds for planting, how to transplant seedlings, and best places to plant your cannabis plant. We will give you plenty of tips on how to take care of your green babies as they grow throughout the Summer.

We’ve restructured our prices, allowing for many options and reducing the price for the workshop to just $25. During the workshop there will be time to purchase a copy of The Cannabis Gardener and high-quality feminized seeds!

Location in the East Bay will be sent to attendees the day before the event.

NEW lower price: $25 Register here.

In this two-hour hands-on workshop, you will learn the ideal time and techniques to harvest your homegrow.  We will cover best practices for cutting, trimming, drying, curing and storage. Peer through our high-powered viewing scope to get a rare look at bud trichomes and structure and the hallmarks of peak ripeness. Leave the workshop with the knowledge and confidence to harvest weed like a pro.

Each attendee will depart with a Goody Bag that includes a jeweler’s loupe, trimming shears, storage bags, and more. Location in the East Bay area will be sent to attendees the day before the event.

Register here.

Are you ready to grow your own cannabis? 

In this workshop, we cover everything a canna-curious green thumb needs to know to grow cannabis outside, in the sunshine. We will show you how to prepare seeds for planting, how to transplant seedlings, and best places to plant your cannabis plant. We will give you plenty of tips on how to take care of your green babies, and each attendee will go home with a signature Goody Bag that contains almost everything you need to start a cannabis garden.

Location in the East Bay will be sent to attendees the day before the event.

Register here.

Join Wondering About Weed for a curated afternoon of delicious food, a panel of experts from across the cannabis spectrum, friends new and old, and engaging conversation—and leave at the end of the afternoon with a goody bag full of fantastic products.

• Full mediterranean brunch and bottomless mimosas at Tarocco, 2570 Ninth Avenue, in Berkeley

• Featured panelists include chef Solomon Johnson, Chopped 4/20 champion; Jamie Evans, aka The Herb Somm; Emily Gogol, owner of Grow It From Home, a commercial cannabis grower; a representative from Seven Stars dispensary and more fascinating cannabis taste-makers!

• Mini-workshops on topics including how to grow at home and mindful consumption

• A signature Wondering About Weed gift bag full of an awesome variety of products

Purchase tickets here by March 24.

$125 per ticket for 1 person; 20% discount on all tickets when ordering 2 or more. Enter code SPRINGFORWARD at checkout.

(Please note: This is a non-cannabis consumption event)

The full lineup:

• Amber E. Senter, Entrepreneur|Creative|Advocate, Founder/CEO of MAKR House, Co-Founder of Supernova Women

• Chanel Durley, Sacred Grief Guide and Founder of 33rd & RiSING Virtual Wellness Center

• Emily Gogol, CEO of Grow It From Home

• Jamie Evans, Author & Founder of The Herb Somm

• Menaka Mahajan, Legislative & Regulatory Consultant and Founder of Mahajan Consulting

• Solomon Johnson: Private chef, Restaurateur, Chopped 420 Champion

• Zee Handousch, Executive Director, 7 Stars Holistic Healing Center